Matsuya Mixed with codfish and 4 kinds of vegetables Miso Soup flavor (10g*6 Servings) 6m+

Matsuya’s Potage series was actually planned and developed based on questionnaires from overseas users, and the flavors and ingredients have been adapted for overseas use. All items contain additional DHA*1 and calcium*2 to support your baby’s growth.

※1 DHA is a refined oil derived from bonito and is a “food label”. ※2 It is an ingredient derived from scallop shells. It is not included in the 28 allergens.

The main ingredient, Koshihikari rice from Niigata is blended with codfish and 4 kinds of vegetables. Gentle taste using Japanese typical seasoning "Miso". Codfish contains high-quality protein and vitamins, and is low in fat and easy to digest and absorb.

No trance-fatty acid
Easy to cook just by adding hot water
Speed cooking! No more keeping the baby waiting!
Easy to bring in flake form when you go out
Reclosable package allowing you to take as much amount as you want
Made In Japan

How to Cook
1. Open the package. Take necessary quantity in a vessel.
2. Pour out hot water in proper quantity.
3. Stir well. Finished!

For baby easy to eat, it can adjust to the hardness easily by the quantity of hot water.
Quick and easy! Because it is light weight, even when going out, very convenient!

Ingredients
Japanese white rice, codfish, spinach, eggplant, squash, cabbage, miso powder (soybean, Japanese white rice, sault), clam extract, soybean, DHA-containing refined fish oil, calcium of scallop